Trichinellosis, also called trichinosis, is a disease that people can get by eating raw or undercooked meat from animals infected with the microscopic parasite Trichinella. Pigs, feral hogs, cougars and black bears can all harbor Trichinella infection. Successful trichinae control programs by the U.S. pork industry have nearly eliminated the disease in domestic swine raised in confinement, but hogs raised outdoors in close contact with rodents and other wildlife have an increased chance of acquiring Trichinella infection. The best way to prevent trichinellosis is to cook meat to safe temperatures.
Trichinellosis is monitored to prevent and control outbreaks.
In 2023, the number of Trichinellosis (Trichinosis) in Alachua County was compared to Florida at . The line graph shows change over time when there are at least three years of data.
FLHealthCHARTS.gov is provided by the Florida Department of Health, Division of Public Health Statistics and Performance Management.
Data Source: Florida Department of Health, Bureau of Epidemiology